Peat-camphor, vanilla, and a touch of smoke, quite a contrast to either water or blue. There’s a shroud of dry raisin, not juicy raisin, and quite a bit of astringency, which fades quickly. Main character medicinal camphor. Mild sweetness. Exhibits strong character reflective of ’06 KMTF offerings, including the camphor. The peaty camphor factor is the prevailing character. Astringency: grizzly, despite its coppery hue. Bulang, early spring arbor material. Second batch Zhongcha/ChinaTea pillar of puerh industry. Stored in LA since Nov ’23.
.17¢
| Size | 30g, 357g |
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