’03 Yiwu Princess

Transforming from heavy storage of old daisies, library must, and sweet vanilla to a vibrant sweet fresh daisy.  Along with camphor and vanilla undertones that fully express in the outstanding huigan is some bitterness and astringency, reaching into the throat fully balancing the sweetness.  Thick and smooth mouthfeel.  Crystal clear broth of a chestnut hue.  Exhilarating and expansive qi that has been building over time.  Stone-pressed, Yiwu Princess is processed in the old school Yiwu fashion, which may come as a surprise to those familiar with Yiwu’s genteel profile.  Stored in Los Angeles since Aug ’19.

.72¢