’01 Brick & Iron

’04 Fruity Ripes

’04 Humid Ripes

’04 Lightly Fermented Ripes

’05 Jingmai Series

’06 BZ Peacock Puerh

’06 LME Brand Ripe Series

’07 LME Spring

’07 Award Winning Ripes

’09 Ox Tuo, LCGC

’09 Ox, 6FTM

’12 Operation Macau